One week of salad

I started having salad last week for lunch every day, and it's going pretty well as of now. Bought supplies for the next week today.

Ingredients:

• Iceberg lettuce


• Lettuce


• Purple/Green cabbage


• Brocolli


• Red/Green/Yellow Capsicum


• Tomatoes


• Cherry Tomatoes


• Baby corn


• Fresh Green Peas


• Finely chopped carrots


• Green/Black Olives


• Soaked and sprouted moong and moth


• Extra Virgin olive Oil (for the dressing)


• Honey (for the dressing)


• Salt (for the dressing, added just before eating)


• Mixed Herbs (for the dressing)

Procedure:

1. Cut and mix whatever you want to have in the salad. I generally choose about 6-8 items every day, and mix and match in any order I feel fit.


2. Introduce the dressing (generally just olive oil and honey) except for the salt since the salt will make the vegetables dehydrate and lose their water. I take this tossed salad to office, so it is about 3hrs time from the time I mix it to the time that I consume it.